"This is a rich and profound red with blackberries, blackcurrants, pine needles and graphite. Black licorice, too. Full-bodied, crisp and creamy with fantastic tannin backbone and length. Deep. A blend of 60% cabernet sauvignon, 23% merlot, 14% cabernet franc, 2% petit verdot and 1% carmenere." --- James Suckling 95 Points
Food Pairing Best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. It is also good with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta.
“A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation.”
★★★★★Rated 5 out of 5
“A review from a customer who benefited from your product. Reviews can be a highly effective way of establishing credibility and increasing your company's reputation.”