Caiarossa IGT Toscana 2015

Tasting Notes:

• Appearance: Deep ruby red with garnet hues, indicating its richness and intensity.
• Aroma: The nose is complex and inviting, offering a rich bouquet of black cherries, ripe plums, and blackberries, layered with hints of Mediterranean herbs, leather, and earthy minerality. Subtle floral notes of violets and nuances of sweet spices like cinnamon and clove from oak aging add further depth.
• Palate: Full-bodied and opulent, the wine showcases a seamless blend of ripe dark fruits such as black currants, cherries, and blackberries. These are complemented by notes of tobacco, licorice, and dark chocolate. The tannins are polished and silky, providing a velvety texture that balances the wine’s freshness and vibrant acidity. The finish is long, complex, and satisfying, with lingering mineral and spice notes.

Food Pairing:Beaf, lamb, veal, poultry, cured meat